Brunch at Watershed

Pecan Encrusted French Toast, served with Warm Maple Syrup and Creme Fraiche

Maldon Sea-Salted Avocado Toast, Poached Egg on Toasted Multi-Grain

Bacon Eggs Benedict - Poached Eggs, Bacon, on English Muffin with Béarnaise and Breakfast Potatoes

Eggs with your choice of Trimmed Skirt Steak or Bacon, Confit Breakfast Potatoes and Sourdough Toast

Smoked Salmon Eggs Benedict - Smoked Salmon, Poached Eggs on English Muffin with Béarnaise and Breakfast Potatoes

Tofu Scramble with Onions, Peppers, Breakfast Potatoes and Sourdough Toast

House Smoked Cod Cakes with Meyer Lemon Aioli

Caprese Bruschetta with Oilve Oil, and Toasted Crostini (can be made vegan)

Watershed BLT with Creamy Mayo on Toasted Sourdough

Watershed "Smash Burger"--Two Beef Patties with Aged White Cheddar, Carmelized Onions, Black Garlic Mayo, Lettuce, Tomato On Brioche.
Served with a side of our House Mac-n-Cheese

Maine Mussels in White Wine Garlic Broth, with Cherry Toamtoes, Fresh Herbs, Buerre Rouge Sauce and Toasted Crostini

Austrian Gruyere and White Cheddar Mac n Cheese topped with Smoked Bread Crumbs

Charcuterie Board (serves two)

Cured Chorizo, Juniper Beef Salami, Spiked Chèvre, Brie, Quince Jam, Truffle Honey Marcona Almond, Pickled Vegetable Medley, Whole Grain Mustard, Cornichone, Crostini

Soups & Salads

Soup Du Jour

House Garden Salad - Crispy Greens, Carrots, Cucumbers, Tomatoes, with Banyul’s Balsamic Vinaigrette (V) **

Spring Salad - Fresh Greens, Seasonal Fruit, Walnuts, Bayley Hazen Blue Cheese Crumbles, Banyul's Balsamic Vinaigrette**


***Our dessert selection varies based on season and availability. Ask your server***

Strawberry or Lemon Sorbet (V) **
Small $2.50 / Large $5
Vanilla Ice Cream **
Small $2 / Large $4

Some items can be made vegan and/or gluten free. Ask your server. V = Vegan ** = Gluten Free

Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts and milk. Please inform your server of any known allergies before ordering.